VeggiSTEERian

A reputation can take you far…when you put it in full throttle-it will bring you all over the city!

If you have been discerning diner at Surry Hills vegetarian restaurant Yulli’s, you have an idea what’s in store for your visit to The Veggie Patch Van. Their collaboration with design savvy TMOD finessed a flair with an eye-catching chassis.

Quality vegetarian food + Artistic innovation = a sensory sensation accessible to all!

From Saturday May 11, you will find them cruising to Bondi Farmers Market each month. We get revved up and find out more about these hot wheels…

The Essential Oil

If you are seeking an enigmatic elixir to make you feel great inside and out as well as all over…you cannot go wrong with Olive Oil.

Create your own lifestyle of luxury with this liquid gold. Drizzled into your diet, it can contribute to a clean bill of health. Blended into your beauty routine benefits not only your skin but also your nails and hair. Much like a stylish accessory, it goes with absolutely everything and would make a great gift for anyone. With upcoming Mother’s Day festivities just around the corner, give a gift that will ensure an enriching experience!

Pukara Estate have been long-time traders at Bondi Farmers Market with their range of oil and other items for the kitchen cupboard. We chat to Angie about what they bring to the table-including their special ‘Novello’ – made from the very first picked olives of the season and bottled straight off the press…

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Clean Green

We are concerned about the food we put in our mouths, but what about the spoon we lick to savour the stew made from locally sourced ingredients, the shiny glass pressed against our lips as we sup our organic milk, the vase in which we place our fresh cut flowers, or the newly washed jumper made from natural fibres that is oh so cosy to snuggle up in on a chilly night? More often than not, they are cleaned with chemicals.

Transition Bondi have been an active participant at Bondi Farmers Market for several months with an aim to bring people to share, learn and be active in promoting and creating positive environmental and community culture.

This Saturday April 13, they present a workshop on “Sustainable Cleaning & Products”.

Jumping for dumplings

Just because the Chinese New Year is over doesn’t mean you need to miss out!

You can still get a taste of the Orient at Bondi Farmers Market with Happy Little Dumplings – the perfect steamy sensation for the new season.

You may be strolling around the market, eco-friendly bag over your shoulder, a beverage in one hand and seeking a petite treat for the other. Whether it’s a chilly day and you are wanting an instant glow from the inside…or you are looking for something sunny to match the rays you have found as you lounge in some sunshine.

Either way these little dumplings will have you singing “Come on get happy!”

Say “Cheese”!

Many children headed back to school this week. Not only do we share stomping ground at Bondi Beach Public School, but we have the other type of kids starting 2013 at our market.

Leaning Oak brings the homework of 50 dairy goats providing their milk for a tasty cause! Along with a herd of 120 sheep and an alpaca, a little European influence has well and truly settled in Mudgee.

Upon returning from holiday Alan and Gloria began their Winery and Dairy in 2005 when inspired by the small farmers they met while there. Now they make Bondi Farmers Market their home with their award winning lower fat artisan cheeses. Try the range of fresh cheeses, marinated feta, blue cheese and brie.

We talk about the journey that brought them to us…

Fare Dinkum!

What a way to start Australia Day!

As Australians all rejoice on our special day in the Summer sunshine Bondi Farmers Market are serving up the good life in a location overseeing one of the best beaches in the world, as we party with patriotic pride. So prepare to SLIP on a cossie, SLOP around in your thongs and SLAP on an Akubra!

We celebrate the best of our nation with local produce from green and gold growers who are the best blokes and sheilas in our great southern land. Say G’day to the growers, get some goodies from purveyors of products and  have a chinwag with the cooks creating cuisine to sustain your walkabout as you explore the rich range of fresh food.

Tuck in to the Tucker…it’s UnAustralian not to!